Enjoy the Rich and Flavorful Missi Roti. This traditional Indian flatbread, quite popular in North India, is made using a mix of gram flour (besan) and wholemeal flour, along with a blend of spices and coriander. Each piece is typically enjoyed with a dollop of ghee or butter on top, adding to its rich and aromatic flavor.

Highlights:

• Traditional Indian flatbread made from a mix of gram flour (besan) and wholemeal flour.
• Infused with spices and coriander.
• Typically enjoyed with a dollop of ghee or butter on top.
• Perfect as a side dish to complement any meal.

Enjoy the rich and flavorful experience of Missi Roti, perfect for enhancing the flavors of your meal!